1 ml contains active substances:

kanamycin sulfate – 250 mg.


Kanamycin, an antibiotic from the aminoglycosides group, effectively targets both gram-negative and gram-positive microorganisms. It acts on a wide range of pathogens including Escherichia coli, Salmonella spp., and Staphylococcus aureus by binding to the 30S ribosomal subunit, inhibiting protein synthesis within bacterial cells.


Used to treat septicemia, mastitis, abscesses, phlegmons, respiratory diseases, urogenital system, and skin diseases caused by kanamycin-sensitive microorganisms in cattle, horses, pigs, sheep, dogs, cats, and poultry (chickens, turkeys).

Administered intramuscularly, subcutaneously, or intravenously at the following doses:

  • Cattle and horses: 2 ml per 100 kg of weight once daily
  • Foals and calves: 2 ml per 50 kg of weight once daily
  • Pigs and sheep: 2 ml per 50 kg of weight once daily
  • Dogs and cats: 0.1 ml per 1 kg of weight once daily
  • Poultry (broilers, turkeys): 0.1 ml per 1 kg of weight once daily
    The treatment course typically spans 3 to 5 days.


Avoid use in animals with hypersensitivity to kanamycin or impaired renal function, hearing, or balance.

Do not combine with other aminoglycoside antibiotics, nephrotoxic antibiotics, muscle relaxants, anesthetics, sulfonamides, heparin, B vitamins, or diuretics.


Meat and milk consumption is permissible after 6 and 4 days, respectively, following the last application. Utilize or feed meat and milk from treated animals only after consulting a veterinary doctor.


Available in glass bottles of 50 and 100 ml.


Store in a dry, dark, child-proof place at temperatures between 15°C to 25°C.